Monday, December 19, 2022
Saturday, November 26, 2022
Thursday, October 13, 2022
Did you know?
The Israel Philharmonic Orchestra is back!
The Israel Philharmonic Orchestra will tour the US November 2-14, stopping in 9 cities across the country, for the first time in the last 3 years and performing some of the most celebrated classical pieces! More information can be found here:
https://afipo.org/event/israel-phil-us-tour-2022/?section-contact
Sunday, September 18, 2022
Thursday, May 5, 2022
Sunday, March 27, 2022
Tuesday, March 1, 2022
Excited about Purim?
Would you like to send Purim cards to friends and family
while also supporting Israel?
American Communities Helping Israel (ACHI) suggests sending beautiful Purim cards virtually.
These e-cards cost $2.50 a piece and may be purchased at www.achi613.org/purim-cards
Sunday, January 30, 2022
AHAVA means love...
Get a beautiful gift for your loved one!
https://www.israeliproducts.com/
$10.00 OFF!
Any Purchase of $70 or more from israeliproducts.com
Use Promotional Code LOVE10
Offer valid through Midnight EST February 14, 2022
Sunday, January 16, 2022
LOOKING TO IMPRESS EVERYONE
AT YOUR DINNER TABLE?
TRY THIS FANCY RECIPE!
(Flavors of this dish are more pronounced if you marinade the chicken overnight before cooking)
8 chicken legs or breasts
1/2 cup pitted green olives
1 can artichoke hearts
1 whole head garlic
1/4 cup olive oil
1/3 cup red wine vinegar
1 tablespoon oregano
2 tablespoons capers
1/2 cup Dalton Canaan white wine
1/4 cup brown sugar
1 cup dried prunes or red seedless grapes
OSEM Israeli couscous
Place chicken pieces in a roasting pan with olives, artichoke hearts, garlic, olive oil, vinegar, oregano, and capers. Refrigerate overnight. Preheat the oven to 450 degrees F. Scatter the prunes (or red seedless grapes or both) in the roasting pan. Place in oven and reduce heat to 350 degrees for about 20 minutes. Pour in the white wine and sprinkle the brown sugar evenly over the chicken. Place back in the oven and roast for about 40 minutes more, basting approx. every 15 minutes. Serve with couscous and enjoy!!!
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