Sunday, October 23, 2016




Have you always wanted to make your own hummus at home? Wait no more! Here is what you need to do:

Step 1: Purchase LIOR Tahini and Chickpeas (these products are made/packaged in Israel and are sold at Fairway)
Step 2: Soak the chickpeas beans in cold water overnight (use the entire package)
Step 3: Cook the chickpeas beans in a large pot on a small flame for 5 hours or until completely soft
Step 4: Combine the cooked chickpeas, the remaining water (approximately 1-1.5 cups), the entire content of the tahini container, 3 spoons of olive oil, 2-3 heads of garlic and 1/4 cup of  fresh parsley in a food processor, and blend the ingredients until a smooth, thick texture is obtained
Step 5: Add salt, pepper, paprika, lemon/lime juice according to your taste
Step 6: When serving the hummus, decorate with sesame/black sesame seeds and paprika
Step 7: Enjoy!

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